الابحاث : |
1-Ghalia Saleem Aljedani*1, NagwaThabet Elsharawy, Comparative assessment of Rhazya stricta and Azadirachta
indica methanolic leaf extracts for their antimicrobial efficacy
against the selected foodborne pathogens, International Journal of Biosciences | IJB |, 25(3), 73-86, September, 2024
|
2-Alanood A. Alfaleh1,2, Marya J. Hamdan1, Abdullatif A. Neamatallah2, Nagwa T. Elsharawy, Green antibacterial approach: Ultrasound-enhanced date seed (Phoenix dactylifera L.) extracts against Escherichia coli, International Journal of Biosciences, 25(1), 138-146, June, 2024
|
3-Nagwa Elsharawy, Afnan Ahmed Allhyani, Mohamed Baeshen, Evaluating the effect of Citrullus colocynth extracts as natural preservatives for some Chevon meatballs, International Journal of Biosciences, 24(6), 81-91, June, 2024
|
4-Nagwa T. Elsharawy1, Amwaj Abdullah Altowairqi2, Wafa A. Alshehri3* and Afra Mohammed Baghdadi2, Antimicrobial and Shelf-Life Extension Effects of Arabic Gum as A Natural Preservative for Camel Meat, Egyptian Journal of Veterinary Sciences, 2-14, November, 2024
|
5-Abdullah Saeed Al-Shahrani1, Bassem Jamoussi1, Nagwa T. Elsharawy*و Abdullatif A. Neamatallah1, Antimicrobial properties of chemically modified activated carbons derived from date palm seeds, International Journal of Biosciences, 25(5), 191-198, 2024
|
6-Ahmed Elazzazy,
Nagwa Elsharawy,
Wafaa E. Abdallah
, Assessment of Bacterial Population and Enterotoxins Profile of Smoked Fish, Egyptian Journal of Aquatic Biology & Fisheries, 27(6), 565-577, https://ejabf.journals.ekb.eg/article_329324.html, September, 2023
|
7-Nagwa Thabet Elsharawy, Study of Antimicrobial Activity of Abutilon pannosum Choline Chloride Based Extraction as Meat Preservatives, Journal of Advanced Veterinary Research, 13(10), 2023-2028, https://www.advetresearch.com/index.php/AVR/article/view/1582, October, 2023
|
8-Nagwa T. Elsharawy1,2*, Mariem A.A. Ramadan3, Abeera M. Elsayed, Prevalence of Escherichia coli Resistance Genes in Mullet Fish, Journal of Advanced Veterinary Research, 13(10), 2029-2033, October, 2023
|
9-A. Ahmed, R. Alkazzaz, H. Abdulrahman, Nagwa Elsharawy, Sensory Chemical Quality Deviations of Popularly Manufactured Dry Sausage., Journal of Advanced Veterinary Research , Department of Animal Medicine, Faculty of Veterinary Medicine, Assiut University, Egypt, 12(4), 341-345., https://www.advetresearch.com/index.php/AVR/article/view/1009 , August, 2022
|
10-Afnan Allhyani, Mohamed Baeshen, Nagwa Elsharawy, Influence of Moringa oleifera Leaf Extracts on the Microbiological and Physical Properties of Chevon Meat, Advances in Animal and Veterinary Sciences , 12(s1), 14-23, https://researcherslinks.com/current-issues/Influence-of-Moringa-oleifera-Leaf-Extracts/33/33/9905, June, 2022
|
11-Nagwa Elsharawy, W. Abaabdullah, A. Alkaladi, New technique for Improving Fish Packaging Hygiene and Prolonged Shelf life, African Journal of Biotechnology, 21(5), 237-251, https://academicjournals.org/journal/AJB/article-full-text/9654AE369208, May, 2022
|
12-Abo hashem, M.E., Enany, M.E., Ahmed, A.M., Huda, E.I., and Nagwa Elsharawy, Estimation of potential bacteriological hazards and their genetic virulence determinants in beef meals provided to intensive care patients, Food research, 6(2), 286-293, April, 2022
|
13-Amwaj Abdullah Altowairqi 1, Afra Mohammed Baghdadi 1 and Nagwa Thabet Elsharawy, Hydrocolloids is a new trend as meat preservative, World Journal of Biology Pharmacy and Health Sciences, 9(3), 20-29, March, 2022
|
14-Nagwa Elsharawy, Afra Mohammed Baghdadi, A study of the antimicrobial activity of Psidium guajava L. and Lawsonia inermis leaf extracts against some foodborne pathogens, African Journal of Biotechnology, 21(3), 133-138, https://academicjournals.org/journal/AJB/article-abstract/348A6E068838, February, 2022
|
15-Nabih Abdulrahman Baeshen1, Nagwa Thabet Elsharawy2,3, Nseebh Nabih Baeshen4, Mohammed Nabih
Baeshen2, The Effect of Natural Falling and Dipping of House Fly (Musca domestica) on the Microbial Contamination of Water and Milk, Journal of Food: Microbiology, Safety & Hygiene, 7(2), 1-4, February, 2022
|
16-Nagwa Elsharawy, Hind A. Alzahrani & Amr Elwaseif, Phenotypic and Genotypic Characterization of Antimicrobial Resistance in Escherichia Coli Isolates from Chicken Meat, Journal of food and nutrition research, 10(2), 98-104, January, 2022
|
17-Afnan Ahmed Allhyani, Mohamed Baeshen and Nagwa Thabet Elsharawy, Molecular Identification of Newly Isolated Foodborne Bacterial Strains from Chevon Meat, Bioscience Biotechnology Research Communications , 14 (3), 1083-1092, https://bbrc.in/molecular-identification-of-newly-isolated-foodborne-bacterial-strains-from-the-red-meat-chevon/, September, 2021
|
18-Afra Mohammed Baghdadi1, Nagwa T. Elsharawy1,4, Wafa, A. Baabdullah1
Ayman Sabry3,5, Ali Alkaladi3,4 and Salah E. M. Abo-Aba2, Detection and Evolutionary Genetical Identification of Some Fungal Spoilage Fish Species from the Red Sea, Bioscience Biotechnology Research Communications, 14(2), 761-767, April, 2021
|
19-Kareman S. Awadalla, Ali M. Ahmed, Mohamed M. Abdel-Daim, Nagwa T. Elshraway, Evaluation of Sensory and Bacteriological Quality of Meatball supplemented by Spirulina Platensis, Journal of Applied Veterinary Science, 5(2), 13-24, January, 2021
|
20-Suha A.A. Ghareeb1, Ali M. Ahmed2, Rania A. Helmy3, Nagwa T. Elsharawy4, Comparison of Antimicrobials and Hormone-Like Anabolic Agents’ Residuals in Chicken Meat and Their Offal Under Two Different Country Legislation, Alexandria Journal of Veterinary Sciences, 68(1), 62-70, January, 2021
|
21-Nagwa Elsharawy, W. Baabdullah & A. Alkaldi, Fungal Species causing spoilage of marine fishes marketed in Saudi Arabia, Bioscience Research, 17(4), 2873-2883, https://isisn.org/BR17(4)2020/2873-2883-17(4)2020BR20-293.pdf, November, 2020
|
22-Ali M. Ahmed1, Dalia M. Hamed2 and Nagwa T. Elsharawy3
1. Department of Food Hygiene, Faculty of Veterinary Medicine, Suez Canal University, Egypt; 2. Department of Poultry
and Rabbit Medicine, Faculty of Veterinary Medicine, Suez Canal University, Egypt; 3. Department of Food Hygiene,
Faculty of Veterinary Medicine, New Valley, Assiut Universit, Evaluation of some heavy metals residues in batteries and deep litter
rearing systems in Japanese quail meat and offal in Egypt , Veterinary World , 10(2), 262-269, Available at www.veterinaryworld.org/Vol.10/February-2017/20.pdf, February, 2017
|
23-Ali Meawad Ahmed1, Nagwa Thabet Elshraway2 and Ahmed Ibrahim Youssef3
1. Department of Food Hygiene, Faculty of Veterinary Medicine, Suez Canal University, Ismailia, Egypt; 2. Department of
Food Hygiene, Faculty of Veterinary Medicine, Assuit University, New Valley, Egypt; 3. Department of Animal Hygiene and
Zoonoses, Division of Zoonoses, Facul, Survey on Sarcocystis in bovine carcasses slaughtered at the municipal
abattoir of El-Kharga, Egypt, Veterinary World , 9, 1461-1465, Available at www.veterinaryworld.org/Vol.9/December-2016/21.pdf, December, 2016
|
24-Prof.Dr. Ali Meawad Ahmed
Prof. Dr. Make am A.H. u as sien
Dr. Soad Ahmed Soluman
, Follow the microbiological quality of salami until the end of the validity period, المؤتمر العلمي العاشر للرقابة الصحية علي الأغذية كلية الطب البيطري جامعة الزقازيق , February, 2010
|
